Five Finds on Friday: Portia Boggs

by Charlottesville29

Portia

Today’s Five Finds on Friday come from Portia Boggs of The Local Food Hub, which, in parternship with Junction and Monticello Wine Trail, is hosting an upcoming benefit called What Grows Together Goes Together. November 7 at Junction, the wines of five local wineries will be paired with appetizers by chef Melissa Close-Hart. to illustrate the natural pair-ability of food and wine from the same region. Tickets are $50 each and include a wine glass to take home. All proceeds benefit Local Food Hub. Tickets and details here. Boggs’ picks:

1) Thai Tofu Wrap at Revolutionary Soup. “Rev Soup has been a favorite spot since I first moved to Charlottesville in 2012, and this sandwich is my go-to. On chilly days, I like to pair it with the Spicy Senegalese Peanut Tofu soup for a meal that is equal parts hearty, spicy, and warming. It’s no coincidence that both dishes use locally-made Twin Oaks Tofu, the best tofu I’ve had in my 12+ years of vegetarianism.”

2) Mushroom, Leek, and Gruyere Pot Pie followed by Dark Chocolate Cream Pie at  The Pie Chest. “I could have gone with anything the Pie Chest offers – they make a range of sweet and savory pies, rotating with what is in season. I’ve never had a bad experience, and am typically first in line to try the new releases. Mushroom, Leek, and Gruyere and Dark Chocolate are available year-round, and are consistently phenomenal. They share a space with Lone Light Coffee, whose latte goes perfectly with a warm piece of fruit pie.”

3) Mexican-Style Street Corn at Junction. “The only thing better than freshly-picked, grilled and generously buttered corn is Mexican street-style corn, and Junction does it perfectly, with a spot-on balance of flavor. Their housemade queso and guacamole are another must whenever I go.”

4) Migas Tacos at Brazos Tacos. “These crunchy, cheesy, egg-y tacos are worth the early-ish wakeup time and wait in line they often require. The Migas is my favorite, but all their tacos are incredible. As an added bonus, you can get them with Ula Tortilla’s, a local tortilla company that knows their stuff!”

5) Lacinato Kale Salad at MarieBette. “This salad, paired with a cafe au lait, followed by one of their amazing pastries (pretzel croissant, anyone?) is a dream lunch. Their second location, Petite MarieBette, is right by the Local Food Hub offices, making it an ideal easy, fast, and delicious last-minute lunch.”

mexicancorn