The Charlottesville 29

On Fridays, we feature five food finds selected by local chefs, personalities, or readers.  This week’s picks come from Will Richey, owner of Revolutionary Soup and The Whiskey Jar.  Richey’s five picks:

1.  Burger and Vanilla Milk Shake at Blue Moon Diner.

2.  Taco de Pollo at La Michoacana.

3.  Bocadillo Jamon at Mas.  Jamon serrano, manchego cheese, and aioli on wood-oven bread.

4.  Papparadelle Ragu at Tavola.  House made pasta, pork and red wine ragu, parmigiano-reggiano, and basil.

5.  White Bean Salad at Feast!.