The Charlottesville 29

If there were just 29 restaurants in Charlottesville, what would be the ideal 29?

Tag: The Bebedero

#9: Torta de Lengua y Chorizo – Tacos Gomez

The Torta

Sometimes it feels like tortas are fate’s way of atoning for the blows she has dealt us over the years. Not long ago, tortas were almost impossible to find in Charlottesville. But at the same time that our community has seemed to face one challenge after another, it has also seen an explosion in tortas. Delicious tortas.

A torta is a Mexican sandwich typically served on either a crunchy roll (un bolillo) or a soft one (una telera), and stuffed with lots of meat, cheese, and garnishes. While ordering an American sandwich might prompt the question: “What do you want on it?”, tortas often come with everything, no questions asked. “More is more” is the common approach.

Different eateries excel at different fillings, but almost all of Charlottesville’s tortas are worth ordering, nowhere more so than Tacos Gomez. Winner of 2002 Best Food Truck, Tacos Gomez loads a telera with cheese, tomato, onions, pickled jalapenos, avocado, and mayonnaise. From there, it’s just a matter of choosing a protein from options like ham, pork, steak, chicken, and more. You can even mix and match fillings, and it’s hard to beat the food truck’s own lengua combined with chorizo: chunks of tender beef tongue with house-made Mexican pork sausage.

#9 – Torta de Lengua y Chorizo – Tacos Gomez
The Charlottesville 29 of Sandwiches

Others of Note: Al Pastor y Chorizo Torta at Super Amanacer, Torta de Milanesa at The Bebedero, Chorizo Torta at 5th Street Deli, Torta de Asada at El Tio, Torta Michoacana at La Michoacana, Al Pastor y Chorizo Torta at El Comalito, Al Pastor y Chorizo Torta at Taqueria Chaparro, Steak Torta Tradicional at Mi Casita, Lengua Torta at Cactus, Birria Torta at Taqueria ElChavo. Vegetarian Alternative: Vegetarian Torta at Tacos Gomez.

The Bebedero Auction: Bucket List Mezcal and Tequila Dinner Party

 

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Here is your chance to experience The Bebedero like you never have before, while helping to feed the area’s hungry: The Charlottesville 29 Restaurant Auctions. Along with all of the other restaurants in The Charlottesville 29, The Bebedero has created a once-in-a-lifetime experience for whoever pledges the highest donation to The Blue Ridge Area Food Bank. Thanks to the generosity of The Bebedero, the entire winning bid goes directly to the food bank. And, thanks to the efficiency of the food bank, each dollar donated creates four meals for the area’s hungry.

The Bebedero’s signature experience for The Charlottesville 29 Restaurant Auctions:

Bucket List Mezcal and Tequila Dinner Party

As regulars know, The Bebedero is home to one of the top selections of mezcal and tequila in Virginia. Yet, even The Bebedero’s most loyal customers have never enjoyed a night like this. The Bebedero team will come to the home of the auction winner and treat them and nine guests to an agave-lover’s evening of a lifetime. The Bebedero co-owner River Hawkins, one of Virginia’s top experts on mezcal and tequila, will walk guests through a series of rare and exclusive spirits, some of which cannot be found anywhere else in the United States. For tequila, there will be a mix of traditional approaches and modern innovations, with a focus on rare and exclusive bottles. As for mezcal, guests will sample unusual, wild agave varietals as well as those crafted with strange traditional practices, including some of the rarest artisan spirits in the world, from tiny distillers in rural Mexican villages.

To do justice to the spirits, Chef Kelvino will prepare his dream Mexican dinner – a six-course menu ranging from Veracruz to Puebla, each course paired with tequila, mezcal, or cocktails by Hawkins.

It’s the ultimate The Bebedero dining experience: a Bucket List Mezcal and Tequila Dinner Party.

Note: The auction winner will schedule their experience on a date that is mutually convenient for The Bebedero.

Bidding

Bidding has ended for The Bebedero experience. Winning bid: $3,000

Five Finds on Friday: Lee Welch

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Today’s Five Finds on Friday come from Lee Welch, FOH Manager of Revolutionary Soup, which has just introduced sandwiches stuffed in piadina – a traditional Italian flatbread cooked on a griddle, originating in Romagna. The Spicy Italian, for example, is capicola ham, Genoa salami, provolone, lettuce, tomatoes, pepper relish, and red wine vinaigrette. And, the Mozzarella Pesto is fresh mozzarella, roasted red peppers, basil pesto, and arugula. Welch’s picks: 

1) Quad Shot Iced Mocha made with Old World Espresso from Shenandoah Joe. “If I want to have the most productive day possible, it starts here. The coffee is always delicious, consistent, and highly effective. Wonderful and inviting staff in a cozy setting.”

2) Burrito del Dia at The Bebedero. “Always a different burrito and always amazing food complemented with inventive cocktails. The team behind the artistic collaboration that is The Bebedero strives to make each guest experience as beautiful as the atmosphere.”

3) Rib-Eye Steak & Cheese at Miller’s. “Some of my best memories are set on the patio of this ‘Oh-So-Charlottesville’ establishment with great friends, awesome food, and straightforward drinks. They shave the steak in house and serve it with onions, peppers, mushrooms, and jalapeños on an authentic Amoroso roll with melty white American cheese.”

4) Biscuits & Gravy at Barefoot Country Store. “Scottsville’s best kept secret is this quaint gem where you can enjoy a bottomless cup of coffee with the best biscuits and sausage gravy I’ve ever had. They locally source their ingredients, offer vegan/vegetarian options, and manage an inventory of antiquated toys, old fashioned candies, and even ammunition in their nostalgic shop.”

5) Apple Cider Donuts at Carter Mountain Orchard. ‘These mouth-watering donuts are as quintessentially Charlottesville as Marco & Luca’s and Bodo’s. It’s one of those things you miss dearly when you leave town and can’t get enough of when you come home.”

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Piadina at Revolutionary Soup

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