The Charlottesville 29

If there were just 29 restaurants in Charlottesville, what would be the ideal 29?

Tag: Greenwood Gourmet Grocery

Five Finds on Friday: Ludi Avagyan

citizens

Today’s Five Finds on Friday come from Ludi Avagyan of Double H Farm. As the United States celebrates its freedom this week, Ludi and her parents became citizens. When the Avagyans arrived from Armenia sixteen years ago, Ludi spoke no English. She went on to finish near the top of her class in high school and now attends the University of Virginia. Ludi credits her perseverance to the example of her parents, who arrived with almost nothing and now own one of the most beloved farms in our food community. Read the story of the Avagyans’ amazing path to citizenship. Ludi’s picks: 

1) Lemon Meringue Pie from Albemarle Baking Company. “You can’t beat this perfect combination of sweet and tarty goodness. The lemony flavor is just right with a hint of sweet meringue on top. It’s the perfect treat.”

2) Iced Vanilla Latte from Petite MarieBette. “Every time I’m downtown, I find myself grabbing a latte from MarieBette. It might just be my favorite iced vanilla latte in town, and that’s saying a lot because lattes are my choice of drink at any coffee shop. I usually grab a plain baguette on my way out too.”

3) Don Juan Pizza at Dr. Ho’s Humble Pie. “They have the best pies, a must try for all pizza lovers. Topped with oven roasted tomatoes, portobello mushrooms, and three varieties of cheese (mozzarella, cheddar, and feta) this makes for the perfect pizza. I also love to add pepperonis for an extra kick of flavor.”

4) Kale and Walnut Salad from Greenwood Gourmet Grocery. “A great vegetarian option and a healthy treat. This refreshing kale salad also includes strong flavors of dried cranberries, feta, with walnut balsamic vinaigrette.”

5) Local Chicken Salad Sandwich Melt from Feast!. “I love a good chicken salad, and Feast! has perfected it with gouda cheese and crunchy romaine lettuce on ciabatta bread I’d suggest adding bacon on top and grabbing a fruit salad as a side.”

Five Finds on Friday: Nina Promisel

Nina

Today’s Five Finds on Friday come from Nina Promisel of Greenwood Gourmet Grocery, which recently celebrated its 20th year as Crozet’s favorite gourmet market. In addition to sandwiches, salads, and prepared items, the shop has become knonw for its selection of gourmet and local goods, plus beer and wine, including one of the area’s best selections of natural wines, vermouths, and amari. Promisel’s picks:

1) Stir Fried Cabbage at Pad Thai. “Probably the single dish I think about more than any other in town, because it is so simple and perfect. Santi and family’s Thai food is delicious and authentic, and the hospitality is outstanding.”

2) Dumpling Soup from Sussex Farm. “It is my regular habit to reward myself on Saturday mornings for getting to the Charlottesville City Market early enough to get back to Greenwood in time to open up the store. If there’s no soup that day, the Breakfast Bowl (add avocado and kimchi!) also makes me feel victorious.”

3) Sauteed Escarole and a Negroni at Lampo. “At the other end of the day, I love
to score a seat at the bar at Lampo and have one of their perfect Negronis
along with an order of the escarole, and anything that’s on the specials list.”

4) Merguez Sausage and Winter Greens from Double H Farm. “We buy all kinds of amazing produce and meats from Ara and Gayane for the store, but for my own quick and delicious dinner, a pan full of the Merguez and a pile of whatever greens they are offering this week is hard to beat.”

5) Pulpo at Comal. “Finally made it to Comal, and was so impressed with our whole meal (basically one of everything on the menu), but the pulpo was so perfectly cooked and accompanied that it really stood out as a special dish. Can’t wait to go back.”

Dumpling soup from Sussex Farm

Five Finds on Friday: Nathan Hatfield

Nathan

Would you like to do Five Finds on Friday? As part of a Thanksgiving tradition, next week’s picks will come from a reader chosen at random. Enter here.

Meanwhile, today’s Five Finds on Friday come from Nathan Hatfield, Executive Chef of the Tasting Room & Taphouse at Mount Ida Reserve. From Cookies with Santa to a Wreath Workshop to a Fireside Wine Dinner, Mount Ida’s holiday events calendar is stuffed. On December 8, Mount Ida will host more than twenty local artisans for a Holiday Artisan Market, where visitors can shop while sipping wine, drinking beer, and enjoying the stunning views. Details here. Hatfield’s picks:

1) Cortado at Lone Light Coffee. “Wonderful locally roasted espresso, milk steamed just right. Not to mention the staff is great too (at both locations). We used to live right around the corner from the High Street location and were there several mornings a week.”

2) Vongole Pizza at Lampo. “It’s hard for me not to order this every time we go to Lampo, and we go too often. Lampo is awesome, everyone knows, but if you haven’t gotten this pie, go on, now’s the time.”

3) Kale Caesar at Greenwood Gourmet Grocery. “One of our favorite go-to spots on days off. Some of the best sandwiches in town and an awesome wine and beer selection. Their super lemony kale salad hits all the right notes and will keep me going out of my way to come here.”

4) Sazerac at The Alley Light. “Most Sundays after work you can find me and my wife at the bar. It might be my first drink, it might be my last; either way, there’s a good chance I’ll have a Sazerac. The version Andrea makes in one of the best I’ve had.”

5) Beef Back Ribs at Little Star. “We’ve been going to Little Star since they opened and this dish we find ourselves ordering again and again. The rib meat is cooked just right, the sauce is bright and spicy, and there’s a fresh herb salad to balance it all out. It’s good. Get it.”

Vongole