The Charlottesville 29

If there were just 29 restaurants in Charlottesville, what would be the ideal 29?

Tag: Green House Coffee

Five Finds on Friday: Jennifer Mowad

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Today’s Five Finds on Friday come from Jennifer Mowad of Cocoa & Spice, the acclaimed chocolatier at 506 Stewart Street, off Meade Avenue. Follow along on Facebook and Instagram for updates and her latest creations. Mowad’s picks:

1) Chicken Pad Thai & Thai Iced Tea from Thai Fresh. “As soon as I finish setting up my tent at Friday’s After Five, I walk to Thai Fresh and am greeted with a big smile and warm hello from the owner. I opt for the not spicy version and am never disappointed. While I’m devouring it back at my tent my customers always comment on how delicious it looks. And the iced tea is so flavorful & refreshing on a hot summer night!”

2) Banana Nut Bread from Green House Coffee. “I’ve become addicted to this banana nut bread! Every time I re-stock my display at the Crozet Artisan Depot I stop by Green House and snag an end piece (it’s bigger than the middle piece…shhh). It’s not too sweet and has a great texture!”

3) Filipino BBQ Platter from Little Manila. “Most weeks you can find us both set-up at the UVA Hospital Market, Sprint Pavilion events, & the City Market. Lucky for me, Fernando and his family are keen on my brownies and chocolate drinks and I can often trade a few of those for a platter of his delectable food – marinated pork belly, chicken, pancit, & lumpia. I also love their Instagram page, especially the videos of the chicken or pork belly caramelizing on the grill!”

4) Cheese Pizza from Fabio’s. “I moved to Charlottesville from northern New Jersey and love a NY style pizza. After a long day at my shop on Stewart Street I head right around the corner to Fabio’s and snag a slice of cheese pizza. When I’m extra hungry I treat myself to the White Gourmet – broccoli, spinach, tomatoes, white sauce, garlic, & mozzarella!”

5) Trifecta from Pearl Island and Banh Mi from Vu Noodles. “Since they share a spot at the Jefferson City School I’m selecting a dish from each and counting it as one of my five! Pearl Island’s entrees are all so delicious it’s hard to pick just one. The trifecta combines their pork, chicken, and beans, not to mention a generous portion of rice, kale salad, and the fried plantains. Javier will often trade for one of my iced hot chocolates at our Thursday market! . . . A roll can make or break a banh mi sandwich – one bite of Vu Noodles’ vegan version and I’m transported back to Vietnam.”

Five Finds on Friday: Julia Minnerly

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Today’s Five Finds on Friday come from Julia Minnerly, Space Lab Commander at Snowing in Space, which last week tapped their outstanding nitro coffee WhiSKEE Ball, aged in a whiskey barrels from Virginia Distillery Co. Tomorrow, Snowing in Space will host a pop-up brunch by the recently closed Blue Moon Diner. Devotees of Blue Moon Diner who can’t wait until it re-opens next year can get their fix tomorrow, August 19, from 10 am until 2 pm, with a menu of pancakces, biscuits and gravy, or a Cajun grit bowl. Details here. Minnerly’s picks:

1) Ham Biscuits from JM Stock Provisions. “I struggle not to get a biscuit from here every day of the week. Thinly sliced, high quality ham with honey and hot sauce on biscuits made fresh everyday, so delicious!”

2) Cheesecake Berry Swirl Ice Cream Sandwich from Wonderment​ Bakeshop and Creamery​​. “Stephanie makes incredible baked goods and ice cream, in a plethora of flavors. Put them together into a jam-packed homemade ice cream sandwich? Unbelievably tasty!”

3) Chicken Lunch Box from Doma​. “Such a great go-to lunch for me. Quick service, great ingredients, and a healthy portion of Korean-style veggies and meat, it’s always amazing!”

4) The Hangover Burger from South Street Brewery. “This burger is an undertaking to be sure, with bacon and a fried egg on top, but it is a must try. Definitely the best of it’s kind in the area and consistently cooked perfectly!​”

5) California Turkey Sandwich from Green House Coffee. “Love the avocado mayo on this sandwich, with sprouts, bacon and roasted turkey. For sure a yummy favorite!”

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