Five Finds on Friday: Sean Chandler

chandler

Photo by Rich Tarbell.

Today’s Five Finds on Friday come from Sean Chandler, Director of Retail Operations for Champion Brewing Company, which will soon open Champion Grill, in Stonefield. Check back for details. Chandler’s picks:

1) Funghi Pizza at Lampo. “I love shrooms, and this is a beautiful combo of flavor on top of that amazing crust.”

2) Tomato Soup and Grilled Cheese at C&O. “Kind of a cold weather tradition for me. The ultimate comfort food of rich creaminess. I love having a Gibson with it. The tang of the onions is a nice counter point. If I’m really lucky, Anthony will play some Classical music for me.”

3) Fried Brussels Sprouts with Sweet and Spicy Pepper Jelly at Champion Grill. “I know this is a shameless plug, but these vegan nuggets from Phil are going to change the way you think of sports bar food.”

4) Pork Belly at Côte Rôtie. “Anything that Côte Rôtie does with pork belly.”

5) Kimchi Jjigae at Maru. “Tangy and spicy, this is comfort food that you can feel good about.”

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