Charlottesville 29 Dish of the Year, by Year

Photo by Tom McGovern.
A look back at the winners of Dish of the Year, starting in 2014, when the feature began. Details about each dish in the links:
2019: Cville Ham Biscuit
JM Stock Provisions
2018: Autumn Olive Farms’ Heritage Pork, Prepared Nose to Tail
Fleurie
Jose de Brito
2017: Burger
Smoked
Kelley Tripp
2016: Szechuan Pastrami Panuozzo
Lampo
Ian Redshaw
2015: General Tso’s Sweetbreads
Lampo
Ian Redshaw
2014: Bone Marrow and Escargot
The Alley Light
Jose de Brito