Brasserie Saison Opening Beer Menu
This is a classic Belgian style of refreshment. Our Saison has a lively level of carbonation that contributes to its effervescence and plays ups the aromas and flavors of bubblegum, pear skin, spice, and the classic herbal funk of the classic Belgian yeast. With just enough bitterness, this brew finishes clean and dry.
This is a delicious tip-of-the-hat to a classic style. This Dubbel has a huge nose of spice and dried dark fruits. Special B malts provide flavors of plums and fig, while Belgian yeast give clove like spiciness. A touch of bitterness and a dry finish make this an easy drinking brew.
MALIBU NIGHTS TANGERINE IPA
A beautiful pink IPA made with tangerines and organic hibiscus. It’s heavily dry-hopped with Amarillo and Citra.
Our Brasserie Saison recipe with an extra aromatic nose from the addition of hops to the finished beer.
BRASSERIE SOUR SAISON
Our house saison with a secondary fermentation that results in a pleasant, soft acidity for a fun twist on the house style.
A bitter, flavorful India Pale Ale fermented with Belgian yeast for a flavorful marriage of Belgian and American beer styles.
A rare german style, the gose is a slightly tart wheat ale made with salt during the brewing process. Our version has flavors of melon with yeast esters.
An American India Pale Ale with firm bitterness and intense citrusy hop aromas. Made with 2-row pale ale malt and dry-hopped with Simcoe, Cascade, Summit, and more for the full experience of an American IPA.
FALCONER PALE WHEAT
This Hoppy American wheat beer was brewed with ‘Falconer’s Flight’ hops, a proprietary blend of Simcoe, Citra, and Sorachi Ace. Heady hoppy nose, balanced by easy drinking wheat flavors and mild bitterness.
SHOWER BEER CZECH PILS
Perfect for any relaxing occasion, this Bohemian Pilsner sings with fresh, clean maltiness and a spicy contribution from 100% traditional Czech Saaz hops.
POTTER’S FARMHOUSE DRY CIDER
Pale gold and effervescent with pronounced fruit aroma hinting of peach and melon.